Internet delivers secret-recipe sauce
Even in Los Angeles, California, Bill Hinkley can smell and taste the fragrance and flavor of the barbecue sauce that has become the staple of one Miami eatery. That’s because he keeps his own stash of the secret-recipe...
Barbecue and nostalgia continue to attract crowds
More than 54 years after opening, Shorty’s Bar-B-Q still draws a crowd with its smoke-flavored, slow-cooked meat and an atmosphere that reflects a slower and simpler Miami. When E.L. “Shorty” Allen opened his barbecue restaurant in 1951...